• Thanatos@lemm.ee
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    13 days ago

    I am quite confident that this is Yuzukosho. A condiment made of yuzu and green pepper. Citrusy, spicy and salty.

    Got to know it a few years ago in Japan in a place for fried chicken wings.

    You use it to put it in soups, any dishes actually or to dip your wings or other finger food.