damn that’s a long ferment! sounds really good tho! i just did my first batch with habaneros, serranos, garlic, onion, carrots, and a few spices. i did a 3 month ferment and it came out really good.

im thinking abt making a new batch and fermenting for a year. how different is the flavor with longer ferments?

the season wrap-up for that arc was a year ago. once this season is over, im thinking the showrunners are gonna start an arc that incorporates the villains from all the past arcs in an attempt to provide closure

redsails is so good. i love that they post older, shorter pieces of theory that might not be available on marxists.org

my gf works in a grocery store and the stories abt ppl addicted to the lottery and scratch off tickets are super depressing. ppl will ask how many scratch offs there are left on a roll as if theres some strategy for it. and ppl will buy a 40oz with a scratch off every single day :shrek-pixel-despair: