An egg bun with havarti cheese, turkey, and tomato.
Rachel. Must have coleslaw on rye
Cubano 🤤
Turkey, ham, Swiss cheese, mayo, mustard, lettuce, tomato, fresh bread.
How to layer it:
- Bread < bottom
- Mayo
- Turkey
- Ham
- Mustard
- Cheese
- Lettuce
- Tomato
- Mayo
- Bread < top
Important steps:
- Salt and pepper the lettuce and tomato.
- Wrap sandwich tightly in some form of deli wrap style paper, the slight pressure ensures the ingredients spread out correctly.
- Leave to stand for 5 or so minutes after wrapping, allows the bread to moisten from the mayo.
Go nuts with some artisan ingredients if you can afford them. Speciality mustards and mayo, add some red peppers that were soaked in oil, special types of bread (rye, oat etc), different cheeses, skip the meat if you prefer not to have it also, but if you do, you can also exchange the turkey and ham for pastrami beef for a delicious salty alternative.
Sincerely,
a sandwich and deli fanatic.
The classic bacon, chicken, and ranch on a toasted bun
Meatball.
Toasted rye bread with gouda, cheddar and an egg with the yolk a little runny.
toasted bread with peanut butter, banana, cinnamon
Wholemeal/Wholegrain bread, canned corn beef, lettuce, tomato, onion, mayo, mustard, salt, white pepper… like gran used to make.
A nice MLT - mutton, lettuce, and tomato sandwich where the mutton is nice and lean and the tomato is ripe. They’re so perky, I love that.
Cheese toastie. Obviously.
Of course !
I’m disappointed that you didn’t already answer the question for me. 😆
😂
Either hotdogs or oreos.
Take your upvote and get out :)
Roast beef and cheddar and onion on rye with horseradish mayonnaise.
Kimchi grilled cheese close second.
Pork banh mi
/drool
https://pressureluckcooking.com/instant-pot-pastrami/
You’re welcome!🎶