I’m pretty sure it’s just about impossible to get your hands on it here (unless you live in turkiye or syria, those are close to europe so should be easier?) but that sounds good honestly. If i ever go to europe i’ll 100% try it. Fat chance, but if i ever do. Thanks for describing the taste btw
I think chocolate is just the distilled blood and tears of third world children. Wait, that’s nestle only? Damn, it must grow on trees then.